Vanilla Cocoa Nib Cookies

Gluten free

Our  gluten- free range cookies are hand-made using a combination of Lapita’s own manioc flour. Organic vanilla and wild harvest nibs of cocoa are added to this range of cookies imparting crunch and our unique pacific taste sensation.

BENEFITS & USES

No chemicals or preservatives. The handy-sized 50g and 30g packets fit nicely into children’s school lunch boxes as a snack. Sugar is reduced in the recipe. 

SIZES