Vanilla Cocoa Nib Cookies

Gluten free

Our  gluten- free range cookies are hand-made using a combination of Lapita’s own manioc flour. Organic vanilla and wild harvest nibs of cocoa are added to this range of cookies imparting crunch and our unique pacific taste sensation.


No chemicals or preservatives. The handy-sized 50g and 30g packets fit nicely into children’s school lunch boxes as a snack. Sugar is reduced in the recipe. 


150g 50g 30g

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